Description: Freshly Ground Foods Little Millet Pasta is a delightful and versatile Pasta that celebrates the nutritional benefits of Little millet. Whether stir-fried with your favorite vegetables, tossed in a flavorful red sauce or white sauce, or served cold as a refreshing salad, our Little Millet Pasta offer a nutritious and delicious base for a wide range of culinary creations.
Pasta Ingredients:
Grain blend (95%) (Little millet flour and Whole wheat flour)
Cluster bean powder and Iodized salt
Masala Ingredients:
Mixed Spices (56.5%) (Coriander Seeds Powder, Red Chilli Powder, Onion Powder, Garlic Powder, Ginger Powder, Cumin, Turmeric, Curry Leaves, Fennel Seeds, Black Pepper, Cassia, Bay leaves, Fenugreek, Star Anise, Clove, Nutmeg), lodized Salt, Unrefined Cane Sugar and Acidity Regulator (INS330)
Cooking Steps:
Step 1: Cook the pasta in boiling water for 6 to 8 mins
Step 2: Drain the hot water and rinse the pasta with cold water
Step 3: In a Pan, heat oil and fry onion, green chillies, carrots, beans, mushroom, corn and Masala
Step 4: Add the cooked pasta, mix well and serve it hot.
Experience the wholesome goodness and nutritional benefits of Little Millet with Freshly Ground Foods Little Millet Pasta, and elevate your Pasta game with every delicious bite.
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