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Description: Freshly Ground Food presents its Curry Leaves Idli Powder, a unique blend of rice flour, urad dal (black gram lentils), and fresh curry leaves, expertly ground and seasoned to perfection. Our idli powder is enriched with the aromatic flavor and nutritional benefits of curry leaves, known for their antioxidant properties and digestive benefits. Simply mix the powder with water, allow it to ferment, and steam to enjoy soft and flavorful idlis bursting with the essence of curry leaves. Our Curry Leaves Idli Powder is not only delicious but also easy to digest, making it an ideal choice for a healthy breakfast or snack option.

Key Ingredients:

  • Black urad dal,
  • Toor dal,
  • Moong dal,
  • Chana dal,
  • Roasted gram,
  • Red chilli
  • curry leaves,
  • Asafoetida,
  • salt

Product Benefits:

    • Aromatic Flavor: Curry leaves impart a distinctive and aromatic flavor to the idlis, enhancing their taste and aroma.
    • Nutrient-Rich: Curry leaves are rich in antioxidants, vitamins, and minerals, offering numerous health benefits, including improved digestion, hair health, and immune function.
    • Wholesome Ingredients: Our idli powder is made from premium quality rice flour, urad dal, and fresh curry leaves, providing a nutritious and flavorful meal option.
    • Convenient Preparation: With our ready-to-use powder, you can easily prepare soft and flavorful idlis at home without the hassle of soaking, grinding, and fermenting the ingredients separately.
    • Versatile Usage: Enjoy our Curry Leaves Idli Powder for breakfast, lunch, or dinner, paired with your favorite chutney, sambar, or curry for a delicious and nutritious meal.

Elevate your idli experience with the aromatic essence and health benefits of curry leaves with Freshly Ground Food’s Curry Leaves Idli Powder—a flavorful and nutritious meal option for your daily diet.

QUANTITY

100g, 250g

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CURRY LEAVES IDLI POWDER
65.00160.00
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