SPROUTED FINGER MILLET FLOUR

Description: Freshly Ground Food presents its Sprouted Finger Millet Flour, a premium quality flour made from sprouted finger millet grains. Finger millet, also known as ragi, is a highly nutritious whole grain rich in fiber, protein, vitamins, and minerals. Sprouting finger millet grains enhances their nutritional profile and digestibility, making them easier to digest and absorb. Our flour is finely ground from sprouted finger millet grains, preserving their natural goodness and nutritional benefits. It can be used as a nutritious alternative to regular flour in various recipes, including rotis, dosas, idlis, pancakes, cookies, and porridges. Incorporate the wholesome goodness of finger millet into your daily diet with Freshly Ground Food’s Sprouted Finger Millet Flour—a nutritious and versatile flour option for the whole family.

Key Ingredient:

• Sprouted finger millet grains

Product Benefits:

• • Nutrient-Rich: Finger millet is rich in fiber, protein, vitamins, and minerals, offering numerous health benefits, including improved digestion, energy levels, and bone health.
  • Enhanced Digestibility: Sprouting finger millet grains increases their digestibility and bioavailability of nutrients, making them easier to digest and absorb.
  • Versatile Usage: Use our Sprouted Finger Millet Flour in various recipes, including rotis, dosas, idlis, pancakes, cookies, and porridges, adding a nutritious boost to your meals.
  • Gluten-Free: Finger millet is naturally gluten-free, making our flour suitable for individuals with gluten sensitivities or celiac disease.
  • Wholesome Choice: Made from premium quality sprouted finger millet grains, our flour is a wholesome and nutritious option for the whole family.

Incorporate the nutritional benefits of finger millet into your daily diet with Freshly Ground Food’s Sprouted Finger Millet Flour—a versatile and nutritious flour option for a healthier lifestyle.